What makes Alleppey Green Cardamom so special compared to Guatemalan Cardamom?
Alleppey Green Cardamom isn’t famous just because of its variety, it is the perfect combination of soil, weather and expert processing that gives it a quality the world values. 1. Magic of Soil & Climate Kerala’s rich soil and humid tropical climate create the ideal environment for cardamom to grow naturally aromatic. Guatemala also produces cardamom in large volumes, but the environmental conditions are very different, which affects colour, aroma and flavour. 2. Real Secret: Skilled Processing What truly sets Alleppey green cardamom apart is the post-harvest process, especially curing, which is the backbone of its quality. · Fresh cardamom has a high moisture...
