Recipes

We collaborated with Shimi’s Kitchen to create a soft and aromatic Cardamom Rasmalai that brings together the creaminess of whipped cream and the warm, lingering aroma of Emperor Akbar Cardamom. A moist eggless vanilla sponge, soaked in saffron-cardamom rasmalai milk, layered with lightly sweetened whipped cream and finished with pistachios, almonds, and saffron come together in a dessert that feels indulgent yet effortlessly simple. With the Emperor Akbar Cardamom added at the right moment, the rasmalai takes on an aromatic depth that lifts every bite and turns a regular festive sweet into a quiet moment of luxury. Whether enjoyed during Diwali celebrations...

We collaborated with Shimi’s Kitchen to create a smooth and aromatic Cardamom Pistachio Latte that brings together the creaminess of pistachio and the warm, lingering fragrance of cardamom. A chilled milk base, rich pistachio cream, and a shot of espresso infused with Emperor Akbar Cardamom come together in a drink that feels indulgent yet effortlessly simple. With the cardamom added at the right moment, the latte takes on a fragrant depth that lifts every sip and turns a regular coffee break into a quiet moment of luxury. Whether enjoyed in the morning or as an afternoon pause, this is the...

We collaborated with Shimi’s Kitchen to bring you a comforting and fragrant Elaichi Milk Tea, a classic chai that blends the richness of milk with the warmth of tea and the unmistakable aroma of Emperor Akbar Cardamom. Simple, familiar, and deeply satisfying, this recipe turns an everyday cup into a more elevated ritual. The gentle sweetness, creamy texture, and aromatic depth make it ideal for slow mornings, evening pauses, or any moment that calls for something warm and grounding. It is a beautiful reminder that the smallest additions can bring the greatest character to a cup of chai. Ingredients ●     1...

We collaborated with Shimi’s Kitchen to create a rich and elegant Elaichi Payasam that brings together festive tradition and the quiet luxury of cardamom. Slow-cooked milk, soft basmati rice, golden cashews, and plump raisins come together in a dessert that feels indulgent yet deeply rooted in home cooking. With Emperor Akbar Cardamom added at the right moment, the payasam takes on a fragrant depth that rounds out its sweetness and lifts every spoonful. Whether served warm or chilled, this is the kind of recipe that turns a simple dessert into a comforting celebration. Ingredients ●        1 litre full-fat milk ●       ...

We worked with Shimi’s Kitchen to bring you a comforting Elaichi Wala Doodh recipe that celebrates simplicity, warmth, and tradition in every cup. Made with full-fat milk and gently infused with Emperor Akbar Cardamom, this drink carries a soft fragrance and a creamy richness that feels both nourishing and familiar. It is the kind of everyday recipe that becomes special through the quality of its ingredients and the care behind its making. Perfect for quiet evenings or a soothing bedtime ritual, this cardamom milk is a timeless classic served with grace. Ingredients ●        2 cups full-fat milk ●        3 to 4...

We collaborated with Shimi’s Kitchen to create a simple yet refined Cardamom Black Coffee that brings together the boldness of coffee and the delicate warmth of cardamom. With Emperor Akbar Cardamom lightly infused into the water before brewing, this cup gains a fragrant depth that softens the intensity of black coffee without taking away its character. The result is a clean, aromatic drink that feels comforting, balanced, and quietly uplifting. Ideal for slow mornings or a focused midday pause, this recipe shows how a small touch of cardamom can transform a familiar cup into something more memorable. Ingredients ●        1 cup...